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Food Lover's Loop


Details

Open leg route
539.4KM / 335.2MI (Est. travel time 6 hours)
Fast chargers available along the route

Long lunches, farm-gate trails and world-famous wines: welcome to the ultimate food-lover’s adventure.

This road-trip that lets you taste your way from bountiful food bowls of the Hawkesbury and Mudgee to the world-acclaimed vineyards of the Hunter.

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Depart Sydney


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Day 1: Hawkesbury
Winding through the gorgeous green driving routes of the historic Hawkesbury, you’ll find a region dotted with delici...


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Day 2: Mount Tomah
For pleasure seekers exploring this region, the historic Bell’s Line of Road is an old scenic favourite. Climbing to ...


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Day 2: Lithgow
The spectacular winding drive down the western side of the Blue Mountains brings you to Lithgow – the gateway to the ...


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Day 2: Mudgee
Driving through rich agricultural pasturelands, it’s not hard to see why the bountiful cellar doors, region-wide food...


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Day 3: Rylstone
Dive deeper into gold rush country in the picturesque village of Rylstone, where the pubs, restaurants and cafes are ...


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Day 3: Upper Hunter
Edging into Australia’s oldest wine-making region, the Upper Hunter is a leading food destination renowned for its vi...


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Day 3 & 4: Hunter Valley
The heart of Australia’s world-famous wine country, this region has been producing award-winning wines since the vine...
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